Cornish Food and Culture, Heirloom recipes, Kitchen and Culture
In September, in honor of the annual Midwest Cornish Festival we are sharing Cornish recipes contributed by friends, fans and family members. These are caraway seed biscuits, found in the Cornish recipes from the 1950s, “’Homemaker’s Club’ Cookbook.’” Recipe written...
Cornish Food and Culture, Heirloom recipes
In September, in honor of the annual Midwest Cornish Festival we are sharing Cornish recipes contributed by friends, fans and family members. Enjoy this recipe submitted by Judy Vivian. Note: The 2018 Cornish Fest begins September 28th In Mineral Point, Wisconsin....
Heirloom recipes, Italian Food and Culture, Kitchen and Culture
In 1902, the first Italian-Americans arrived in Mineral Point, Wisconsin. Read more about their contributions to Mineral Point history in the article Italian Food and Culture in Mineral Point. For this issue of Kitchen & Culture, we feature a recipe for Italian...