Pumpkin Pudding

Pumpkin Pudding

With fresh farm ingredients available in abundance, fall is the time to try heirloom recipes. This one, for “Pumpkin Pudding,” is from the 1840 cookbook Directions for Cookery in Its Various Branches, by Miss Leslie. Miss Leslie was apparently well-known; this was the...
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When a sibling unexpectedly inherits his grandfather’s dairy farm, Will O’Shaughnessy turns to selling Fords in rural, pre-World War I southwestern Wisconsin.

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